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Sweet carrots and parsnips glazed with honey and finished with a fragrant rosemary garnish. Ready to roast at home. Serves 4.
Cooking instructions provided.
Allergens: [ADD ALLERGENS]
Collect from the deli on Christmas Eve, Thursday 24 December, 8am–10am. Orders close Saturday 5 December.
Sweet carrots and parsnips glazed with honey and finished with a fragrant rosemary garnish. Ready to roast at home. Serves 4.
Cooking instructions provided.
Allergens: [ADD ALLERGENS]
Collect from the deli on Christmas Eve, Thursday 24 December, 8am–10am. Orders close Saturday 5 December.